Achieve Unprecedented Quality and Yield with Smart Greenhouse
To maximize production and get the most from your greenhouse investment, you need the best-automated controls available. Automated greenhouse / IoT-based greenhouse gives you access to reporting, documentation, and other operational data that helps you analyse crop yield and pinpoint ways to improve yield and reduce crop loss.
REDtone Smart Greenhouse solution autonomously maintains a perfect microclimate and environment for optimal plant growth. Variables which are important for crop success, such as temperature, humidity, lighting, ventilation, soil moisture, cooling, and irrigation are continuously monitored and controlled.
Smart greenhouse is equipped with various sensors and actuators that are connected to the Smart Control Panel, which is programmed to send data to a cloud-hosted control centre. The system evaluates climatic changes in the environment and takes corrective action to maintain optimal conditions for plant growth.
A dashboard shows the status of various sensors is made available for the growers and is accessible via smartphone anytime, anywhere through IoT technology.
Smart Greenhouse is suitable for professional or amateur automation of greenhouse control. It rises greenhouse efficiency by reducing the cost of energy needs.
Type of sensors used for remote monitoring and control
Sensors are placed in the soil to measure moisture content
Sensors are placed In misting and irrigation systems to monitor the performance of pumps and pressure lines
Power supply monitoring
Electricity powers critical equipment like lighting, water wells, heater fans, louvers, sprinklers as well as humidifiers and sensors will immediately detect electric outages
Air circulation monitoring
Sensors are placed in automatic ventilation systems like vented roofs, side vents and forced fans to alert farmers when any of these systems stop running or start operating outside preset parameters Water pH levels e Sensors are tapped into existing plumbing and can prevent nutrient deficiencies that occur in overly or less acidic water by sampling the water’s pH as it runs through the pipe